搜索结果: 1-4 共查到“营养学 developing countries”相关记录4条 . 查询时间(0.093 秒)
Potential interventions for the prevention of childhood pneumonia in developing countries: improving nutrition
Protein-energy malnutrition birth weigh pneumonia
2016/6/1
Acute respiratory infections are the leading
cause of childhood death in developing countries. Current efforts
at mortality control focus on case management and immunization,
but other preventive s...
Therapeutic effects of oral zinc in acute and persistent diarrhea in children in developing countries: pooled analysis of randomized controlled trials
Diarrhea diarrheal disease malnutrition meta-analysis randomized controlled trial zinc
2016/6/8
Background: Zinc deficiency is prevalent in children in developing
countries. Supplemental zinc provides therapeutic benefits
in diarrhea.
Objective: We sought to measure the effect of supplemental...
Prevalence and trends of overweight among preschool children in developing countries
Overweight obesity anthropometry infants nutrition assessment growth monitoring
2016/6/8
Background: Obesity during childhood is a matter of growing
concern. Several reports show increasing rates of obesity in
developed countries, whereas the extent of the problem in developing
countri...
Maternal mortality in the past and its relevance to developing countries today
Maternal mortality developing countries, history midwives infant mortality nutrition
2016/6/7
High maternal mortality was a feature of the
Western world from the mid-19th century, when reliable record
keeping commenced, to the mid-1930s. During this time, maternal
mortality rates tended to ...
