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Comparison of Carcass Characteristics, Meat Quality, and Blood Parameters of Slow and Fast Grown Female Broiler Chickens Raised in Organic or Conventional Production System
Female Broiler Carcass Quality Meat Quality Organic Feeds
2016/7/27
The objective of the study was to compare the carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens fed in organic or conventional production syste...
Assessment of the Contribution of Poultry and Pig Production to Greenhouse Gas Emissions in South Korea Over the Last 10 Years (2005 through 2014)
Greenhouse Gases Emission Intensity Pig Poultry South Korea
2016/12/28
The goal of this study was to estimate the emissions of greenhouse gases (GHG), namely methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2) from poultry and pig production in South Korea over ...
Lycopene regulates production performance, antioxidant capacity, and biochemical parameters in breeding hens
carotenoid fertilization rates oxidative stability
2015/7/2
Lycopene is a carotenoid present in vegetables and ripe fruit and has been proved to be the most potent antioxidant among various common carotenoids. This study assessed the effects of lycopene on per...
Heritability of egg production in laying hens under cumulative, multitrait and repeated measurement animal models
egg production laying hens cumulative model monthly records
2015/6/4
Six generations of three layer lines (13 770 recorded individuals of A22 line, 13 950 of A88, 9 351 of K66) were used to estimate genetic effects on egg production under cumulative, multitrait and rep...
Lamb Production Costs: Analyses of Composition and Elasticities Analysis of Lamb Production Costs
Elasticity Lamb Production Cost Production System Technical Indicator
2016/5/18
Since lamb is a commodity, producers cannot control the price of the product they sell. Therefore, managing production costs is a necessity. We explored the study of elasticities as a tool for basing ...
Biogas Production from Vietnamese Animal Manure, Plant Residues and Organic Waste: Influence of Biomass Composition on Methane Yield
Biogas Vietnam Manures Organic Wastes Inhibition
2016/5/17
Anaerobic digestion is an efficient and renewable energy technology that can produce biogas from a variety of biomasses such as animal manure, food waste and plant residues. In developing countries th...
Validation and Recommendation of Methods to Measure Biogas Production Potential of Animal Manure
Batch Fermentation Method Biochemical Methane Potential Precision Reproducibility
2016/5/12
In developing countries, biogas energy production is seen as a technology that can provide clean energy in poor regions and reduce pollution caused by animal manure. Laboratories in these countries ha...
Solid Waste from Swine Wastewater as a Fuel Source for Heat Production
DTA Energy Flocculation Swine Wastewater Thermogravimetry
2016/5/11
This study was to evaluate the feasibility of recycling the solids separated from swine wastewater treatment process as a fuel source for heat production and to provide a data set on the gas emissions...
Economics of egg poultry production in Khartoum State with emphasis on the open-system- Sudan
Egg production pullet farm open-system farms
2011/1/12
The main objective of this paper was to study the economics of poultry egg- production in the open- system in Khartoum State. Specific objectives were to study the socio-economic features of poultry e...
Nutritional Constraints and Possibilities for Pig Production on Smallholders Farms in Central Vietnam
Household Pig Feedstuffs Nutritive Value Village
2016/5/4
This study aimed to evaluate the nutritional situation of pigs kept in three ecological zones of central Vietnam: Upland, Lowland and Coastal Area. An interview-based questionnaire was made and survey...
On station and on-farm evaluation of two Tanzania chicken ecotypes for body weights at different ages and for egg production
Body-weights egg-traits chicken-ecotype
2009/3/4
A study was carried out to evaluate genetic potential of two chicken ecotypes of Tanzania viz. Kuchi and Medium managed both under intensive and extensive management systems. Traits studied unde...
Effect of Fermented Soybean, “Natto” on the Production and Qualities of Chicken Meat
Chicken Cholesterol Glutamic Acid Natto Soybean
2016/4/28
Natto is a Japanese traditional soybean product fermented by Bacillus natto. The effect of natto supplement on the production and qualities of chicken meat was studied since the effective use of vario...
A Research Review of Village Chicken Production Constraints and Opportunities in Zimbabwe
Constraints Gender Marketing Mortality Village Chicken
2016/4/28
Development of village chicken production can be a sustainable way of helping to meet the welfare needs of rural populations and raise their living standards. There is a dearth of information on resea...
The Porcine FoxO1, FoxO3a and FoxO4 Genes: Cloning, Mapping, Expression and Association Analysis with Meat Production Traits
Pig FoxO1 FoxO3a FoxO4 Mapping Association Analysis
2016/4/25
FoxO1, FoxO3a and FoxO4 belong to the FoxO gene family, which play important roles in the PI3K/PKB pathway. In this study, we cloned the porcine FoxO1, FoxO3a and FoxO4 sequences and assigned them to ...
Effects of Heart Fatty Acid-binding Protein Genotype on Intramuscular Fat Content in Duroc Pigs Selected for Meat Production and Meat Quality Traits
Duroc Pigs H-FABP Intramuscular Fat RFLP
2016/4/25
Using multi-trait animal model BLUP, selection was conducted over seven generations for growth rate (DG), real-time ultrasound loin-eye muscle area (LEA), backfat thickness (BF), and intramuscular fat...