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APPLICATION OF ELECTRONIC NOSE IN HONEY GEOGRAPHICAL ORIGIN CHARACTERISATION
honey electronic nose geographical origin
2010/12/8
Honey volatile compounds were analysed by means of electronic nose, with the aim to capture honey aroma profile. 49 samples of black locust (Robinia pseudoacacia L.) and 16 of chestnut (Castanea sativ...
Identification, characterisation and composition of scavengeable feed resources for rural poultry production in Central Tanzania
Central Tanzania rural poultry scavengeable feed resources
2009/3/3
A participatory study was carried out in four villages of central Tanzania to appraise existing and potential scavengeable feed resources available for rural poultry. In addition, proximate analysis...
PALYNOLOGICAL AND PHYSICOCHEMICAL CHARACTERISATION OF CROATIAN HONEYS - CHRIST’S THORN (PALIURUS SPINA CHRISTI MILL.) HONEY
Christ’s thorn honey melissopalynological analysis physicochemical properties
2010/12/7
The aim of this research was to determine physicochemical parameters and pollen spectrum of Christ’s thorn (Paliurus spina christi Mill.) honey. 15 samples of honey from three production seasons were ...
Functional diversity in low-input grassland farming systems: characterisation, effect and management
biodiversity grassland defoliation fertilisation
2010/1/13
High biodiversity in grasslands is widely perceived to have a major role in maintaining or enhancing the amenity and cultural value of landscapes in Europe. In this paper, we focus mainly at community...
