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Shoot Nutrition and Flavor Variation in Two Phyllostachys Species: Does the Quality of Edible Bamboo Shoot Diaphragm and Flesh Differ?
Shoot Nutrition Flavor Variation Phyllostachys Species
2024/5/10
For their quality evaluation, it is essential to determine both bamboo shoot nutrition and palatability, which will have a decisive effect on their economic value and market potential. However, differ...
Impact Assessment of Bamboo Shoot on Poverty Reduction in Linan, China
Bamboo Shoot Poverty
2014/5/6
This paper gives an overview of the development of the bamboo shoot sector in Linan over the past eighteen years (1985-2002) and the results of a case study on its effect on poverty alleviation. The l...