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The possibility of peat replacement with crushed water absorbent rockwool in growing substrates in the amount of 35% vol. was verified in the experiment with perennials in containers. Three types of s...
Texture is one of the most important factors in evaluating the palatability of cucumber (Cucumis sativus L.) fruit. We proposed a method of evaluating the physical characteristics of the flesh (mesoca...
Using shoot segments of Dendranthema grandiflora (Ramat.) Kitamura ‘Jinba’, hydration with hot water and water containing surfactants was studied in relation to the physical properties of vase water. ...
In order to study the effect of poultry manure additions on nutrient availability, soil physical and chemical properties and yield of tomato, five levels of the manure, namely 0, 10, 25, 40 and ...
Watermelon seeds of three major local Iranian varietiesSarakhsi, Kolaleh and Red, at the moisture content of 4.55, 4.75 & 5.02% (w.b.), were selected to study the physical properties, respectively...
This study was carried out to establish some physical properties and proximate chemical compositions of taro corms collected from Anamur and Bozyazı in İçel province, Turkey. A total ...
The carnation ‘Nora’ was continuously cropped under the same soil management and fertilization over 25 years in an isolated bed in order to investigate the effects on the physical and chemical propert...
Field experiments were conducted during the two successive seasons of 2006 and 2007 to study the effect of two water regime treatments and 4 antitranspirants as foliar spraying on the plant growth, y...
Two field experiments were carried out in the experimental station of National Research Centre at Shalakan (Kalubia Governorate) to study the response of onion productivity to the application of pota...
An experiment was conducted at Horticultural College and Research Institute, Coimbatore during 2002-2004 to find out the influence of pre and post harvest chemical treatments on physical characterist...
Two field experiments were carried out during the two successive seasons of 2001/2002 and 2002/2003 to investigate the influence of onion plant productivity on non-chemical fertilization, i.e. organi...

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