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Studies on the Characteristics of the Thickening of Storage Root of Sweet Potato:III. Varietal difference in the thickening of storage root under the influence of nutrients supply
Nitrogen Potassiu Sweet potato Thickening of storage root Varietal difference
2009/8/6
The varietal differences in thickening of storage root was investigated under different supplies of nitrogen and potassium nutrients by gravel culture. Roots were divided into two different functional...
Studies on the Characteristics of the Thickening of Storage Root of Sweet Potato : II. Influence of the supply of mineral nutrients on the thickening of storage root
Gravel culture Nitrogen Potassium Sweet potato Thickening of storage root
2009/8/6
The investigation not the storage root yield in sweet potatoes was carried out using different compositions of mineral nutrients by gravel culture. Roots were divided into two different functional par...
Influence of malting time on α and β Amylases secretions in Nigerian Amylolytic maize Cultivars
Maize amylolytic α amylase β amylase cultivars
2009/3/4
Screening for alpha and beta Amylases were carried out in one hundred malted Nigerian maize cultivars. The trend of secretions of alpha and beta amylases was observed for eleven day germination peri...
INFLUENCE OF SILAGE ADDITIVES ON FERMENTATION OF HIGH MOISTURE CRIMPED CORN
high moisture corn additives nutrients
2010/12/7
The objective of this work was to find influence of different silage additives on silages fermentation and nutritional value made from high moisture crimped corn, which were conserved in semi-experime...