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Effects of High Air Temperature in Summer of 1999 on Ripening and Grain Quality of Rice
Apparent quality Eating Quality High air temperature Rice Ripening Solar radiation
2009/7/15
Although rice yield in 1999 was no less than the normal value, high air temperature during the 1999 summer season damaged the apparent quality of rice kernels in a large area of Japan. The percentage ...
Effects of High Air Temperature during the Ripening Period on the Grain Quality of Rice in Warm Regions of Japan
High temperature Husked rice quality Palatability Varietal difference White-back kernel
2009/7/7
Influence of high temperature conditions during the ripening period of paddy rice on husked rice quality was examined. The incidences of white-back kernel and white-based kernel were high when averag...
Analysis of Climatic Conditions Responsible for Degradation of Rice Grain Quality in Miyagi Prefecture, Japan
Air temperature Grain quality Miyagi prefecture Sunshine hours
2009/7/7
The percentage of the first grade rice grain is generally lower in Miyagi prefecture than in other prefectures of Tohoku district ; it is particularly low in the Sennan area in southern Miyagi prefec...
Effect of 1B/1R Translocation on Selected Grain Quality Parameters in a Set of Doubled Haploid Wheat Lines
wheat grain quality Gli-/Glu-alleles 1B/1R translocation
2014/3/13
A set of quality parameters (crude protein content, Zeleny sedimentation test, wet gluten content,
gluten index, albumins + globulins content, gliadin content, sum of glutenins, proportion of albumi...
Influence of nitrogen and weather conditions on the grain quality of winter triticale
winter triticale cultivars nitrogen weather conditions protein content falling number
2010/1/12
The protein content and falling numbers of five winter triticale cultivars were tested in very different weather conditions (1998/1999–2000/2001) on Stagnic Luvisol soils (WRB classification) in the ...