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Biochemical and pomological assessment of European pear accessions from Bosnia and Herzegovina
fruits antioxidant activity Principal Component Analysis
2015/12/30
The research on 10 old and indigenous pear cultivars was conducted during 2012 and 2013 in Bosnia and Herzegovina. The following characteristics were determined: fruit weight, fruit length and width, ...
EFFECTS OF SUBSIDIZING MEASURES ON COMPETITION IN APPLE PRODUCTION OF BOSNIA AND HERZEGOVINA
EFFECTS SUBSIDIZING MEASURES COMPETITION IN APPLE PRODUCTION BOSNIA HERZEGOVINA
2010/12/3
Subvencije u proizvodnji jabuka predstavljaju jednu vrstu mjera agrarne politike kojom se pokušava unaprijediti voćarska proizvodnja u Bosni i Hercegovini, a u cilju smanjenja postojeć...
ENTRY OF THE AGRICULTURAL AND FOOD SECTOR IN BOSNIA AND HERZEGOVINA INTO WORLD TRADE ORGANISATION:
negotiation World Trade Organisation Bosnia and Herzegovina
2010/12/3
Bosnia and Herzegovina (B&H) has an observer status in World Trade Organisation (WTO) with an expectation to become a member of this organisation under a developing country’s status. B&H has experienc...
TRANSITION IN AGRICULTURE – REVIEW ON SUBSIDY AND CUSTOM RATES EFFECTS IN APPLE PRODUCTION IN BOSNIA AND HERZEGOVINA
subsidies custom rates effects cost-benefi t analysis
2010/12/1
Speaking about transition in agriculture, we think on agriculture in transition countries, that is Central and Eastern European Countries. Such development is observed from the perspective of the Euro...
THE FINANCIAL EFFICIENCY OF THE APPLE PRODUCTION IN BOSNIA AND HERZEGOVINA
integral pomology production analysis net present value profitability
2010/11/30
General trend of decreasing agricultural land area and global population increase sets new challenges for apple producers. This basically calls for more efficient apple production. The integrated appl...
