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Dietary fats and cholesterol in Italian infants and children
Children breast-feeding formula-feeding, growth development blood lipids dietary fats cholesterol, dietary proteins Italy
2016/6/8
The fat intake of Italian infants has peculiar
characteristics that begin quite early because their mothers’ milk
has a monounsaturated fat content (45%) at the upper limit of the
values found in E...
Introducing a new component of the metabolic syndrome: low cholesterol absorption
Cholesterol absorption cholesterol synthesis；insulin resistance sex hormone binding globulin
2016/6/7
Background: Weight reduction is the recommended treatment
of obese type 2 diabetes, but the effects of weight reduction on
cholesterol metabolism are poorly understood.
Objective: We investigated g...
