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Effect of 24-h severe energy restriction on appetite regulation and ad libitum energy intake in lean men and women
appetite hormones energy balance calorie restriction
2018/12/19
Background: Intermittent severe energy restriction (SER) can induce substantial weight loss, but the appetite regulatory responses to SER are unknown and may dictate long-term dietary adherence.
Energy expenditure and body composition changes after an isocaloric ketogenic diet in overweight and obese men
body composition energy expenditure ketogenic diet insulin carbohydrate fat macronutrients
2018/12/13
Background: The carbohydrate–insulin model of obesity posits that habitual consumption of a high-carbohydrate diet sequesters fat within adipose tissue because of hyperinsulinemia and results in adapt...
Probable insomnia is associated with future total energy intake and diet quality in men
cohort diet quality energy intake insomnia sleep disorders
2018/12/13
Background: Insomnia is associated with several adverse health outcomes. Small clinical studies have suggested that an inferior nutrition status is a potential explanation, but to our knowledge, this ...
Probable insomnia is associated with future total energy intake and diet quality in men
cohort diet quality energy intake insomnia sleep disorders
2018/12/3
Background: Insomnia is associated with several adverse health outcomes. Small clinical studies have suggested that an inferior nutrition status is a potential explanation, but to our knowledge, this ...
Increased colonic propionate reduces anticipatory reward responses in the human striatum to high-energy foods
propionate striatum reward fMRI appetite
2018/11/30
Background: Short-chain fatty acids (SCFAs), metabolites produced through the microbial fermentation of nondigestible dietary components, have key roles in energy homeostasis. Animal research suggests...
Transfer of Listeria Monocytogenes from Stainless Steel and High Density Polethylyene to Cold Smoked Salmon and Listeria Monocytogenes Biofilm Cohesive Energy Investigation
Efficiency of Transfer Cohesive energy
2014/10/22
Listeria monocytogenes is a major concern for the food industry. It is one of the major agents causing listeriosis. The objective of the first part of this study is to evaluate the effect of hydration...
Influence of Application of Microwave Energy on Quality Parameters of Mate Tea Leaves (Ilex paraguariensis St. Hil.)
mate tea leaves microwave energy oxidase activity
2009/8/10
Polyphenol oxidase and peroxidase are enzymes responsible for browning and quality deterioration in mate tea leaves. The main objective of this work is to investigate the influence of microwave energy...
Differentiation Between Amino Acids Used as Carbon and Energy Sources During Growth of Geotrichum candidum Geo17
amino acids carbon and nitrogen sources Geotrichum candidum
2009/3/16
Geotrichum candidum Geo17 was cultivated on peptones as carbon and nitrogen source, and in the presence of lactate as the second carbon source. From the analysis of the initial and final culture mediu...
Effects of Pure Oxygen on the Rate of Skin Browning and Energy Status in Longan Fruit
browning polyphenol oxidase pure oxygen respiration
2009/3/16
Postharvest pericarp browning is one of the main problems resulting in reduced shelf life of longan fruit. Experiments were conducted to examine the changes in concentrations of adenosine triphosphate...