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Effects of Inclusion Levels of Wheat Bran and Body Weight on Ileal and Fecal Digestibility in Growing Pigs
Digestive Sites Hindgut Fermentation Dietary Fiber Digestibility Wheat Bran Growth Stage
2016/5/18
The objective of this study was to determine the effects of graded inclusions of wheat bran (0%, 9.65%, 48.25% wheat bran) and two growth stages (from 32.5 to 47.2 kg and 59.4 to 78.7 kg, respectively...
Effects of Chitosan on Body Weight Gain, Growth Hormone and Intestinal Morphology in Weaned Pigs
Chitosan Weaned Pig GH IGF-I Small Intestine Morphological Structure
2016/5/12
The study was conducted to determine the effects of chitosan on the concentrations of GH and IGF-I in serum and small intestinal morphological structure of piglets, in order to evaluate the regulating...
Associations of Polymorphisms in Four Immune-related Genes with Antibody Kinetics and Body Weight in Chickens
Antibody Kinetics Sheep Red Blood Cells Brucella abortus Interferon Gamma Body Weight
2016/5/5
Four biological candidate genes, natural resistance associated macrophage protein 1 (SLC11A1 or NRAMP), prosaposin (PSAP), interferon Gamma (IFNG), and toll-like receptor 4 (TLR4), were examined to id...
Dietary Fatty Acid Increases Body Weight Gain without a Change in Rumen Fermentation in Fattening Cattle
Fattening Cattle Dietary Fatty Acid Body Weight Gain Plasma Lipids Rumen Fermentation
2016/4/12
Dietary fatty acid including mainly palmitic acid and stearic acid was fed to fattening cattle and its effect on body weight gain, plasma lipid contents and rumen liquid fermentation in vitro was exam...
