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Correlates of individual differences in body-composition changes resulting from physical training in obese children
Body composition physical training children
2016/5/31
No studies have been reported in children that
assess correlates of body-composition changes in response to a
physical training intervention.
Effect of iron-, iodine-, and β-carotene–fortified biscuits on the micronutrient status of primary school children: a randomized controlled trial
Vitamin A b-carotene iron
2016/5/30
Deficiencies of iron, iodine, and vitamin A are
prevalent worldwide and can affect the mental development and
learning ability of schoolchildren.
Plasma leptin concentrations in obese children: changes during 4-mo periods with and without physical training
exercise obesity children
2016/5/30
Little is known about the effects of physical
training on plasma leptin concentrations in children.
Influence of nutritional status on the pharmacokinetics of acetylsalicylic acid and its metabolites in children with autoimmune disease
nutritional status pharmacokinetics children
2016/5/30
It is unknown whether nutritional status associated
with autoimmune disease alters the pharmacokinetics of
acetylsalicylic acid (ASA) and its metabolites.
Relation of circumferences and skinfold thicknesses to lipid and insulin concentrations in children and adolescents: the Bogalusa Heart Study
Fat distribution children lipids
2016/5/30
Although body fat patterning has been related to
adverse health outcomes in adults, its importance in children and
adolescents is less certain.
Higher concentrations of serum transferrin receptor in children than in adults
Transferrin receptor ferritin iron
2016/5/30
The serum transferrin receptor (TfR) concentration
in adults is suggested to provide a sensitive measure of iron
depletion and together with the serum ferritin concentration to
indicate the entire ...
Effect of daily and weekly micronutrient supplementation on micronutrient deficiencies and growth in young Vietnamese children
Iron zinc vitamin A
2016/5/27
Micronutrient deficiencies remain common in
preschool children in developing countries. Interventions focus
on single micronutrients and often lack effectiveness. Weekly
instead of daily supplement...
Rectal Diclofenac Versus Rectal Paracetamol: Comparison of Antipyretic Effectiveness in Children
Diclofenac Fever Paracetamol Rectal Administration
2016/1/26
Background: Insulin resistance is a measure of metabolic stress in the perioperative period. Before now, no clinical trial has determined the summative effects of glutamine, L-carnitine, and antioxida...
Lipid emulsions in the treatment and prevention of parenteral nutrition–associated liver disease in infants and children
lipid emulsions liver disease parenteral lipids PNALD fish oil soybean oil intestinal failure
2018/11/28
Long-term parenteral nutrition (PN) carries the risk of progressive liver disease in infants with intestinal failure. Although PN-associated liver disease (PNALD) is multifactorial in etiology, compon...
Combating The Obesogenic Environment:Helping Children Hold Onto Health
Childhood obesity Obesogenic environment Control
2015/7/28
Given the unprecedented global incidence of overweight in children, the issues that potentially create and sustain a circumstance of epidemic childhood overweight, and the efforts that are underway to...
Health Scenario of Major Tribals of Northern Orissa in Relation to Human Growth, Development and Nutrition and the Role of Genetic Factors in Smell and Tasting Abilities in Children
Health Profile Antenatal Growth and Development Behavioral Genetics
2015/7/22
The nature of physical growth and development of children depends primarily upon the genetic endowments, nutritional status, psychosocial attitude and surrounding physical environmental conditions. Sc...
Nutritional Status of Orphaned and Separated Children and Adolescents Living in Community and Institutional Environments in Uasin Gishu County, Kenya
nutrition orphaned children Western Kenya
2014/12/11
Objective To describe the nutritional status of orphaned and separated children and adolescents (OSCA) living in households in the community (HH), on the street, and those in institutional environment...
The Springfield Farm-To-Preschool and Families (F2P) Program: Examining Children's Fruit and Vegetable Consumption
nutrition children fruit and vegetables
2014/11/7
Although Farm-to-School programs have been in existence for over 15 years, but limited quantitative research has assessed the effectiveness of the programs in getting children to consume greater quant...
Sensory Exploration of Seasonally and Locally Available Vegetables and its Effects on Vegetable Consumption of Western Massachusetts Head Start Children
sensory exploration Head Start preschool children
2014/11/7
The current exploratory study, as part of the Massachusetts Farm Fresh (MAFF) research project: 1) examined the effect sensory attributes (i.e. taste profile, color, shape, texture, growth pattern) of...
Vitamin D Levels and Risk of Dyslipidemia among US Children with Diabetes and Obesity
vitamin D dyslipidemia diabetes obesity cadiovascular children
2014/11/6
Dyslipidemia is increasing among U.S. children, and the prevalence is highest among children with diabetes and obesity. Recently, vitamin D deficiency has been suggested as a possible dietary risk fac...