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Confectionery consumption and overweight, obesity, and related outcomes in children and adolescents: a systematic review and meta-analysis
adolescent candy child obesity overweight
2018/11/30
Background: Many calorie-rich dietary components contribute to obesity. However, the contribution of confectionery to obesity in children and adolescents has not been well established.
Characteristics and Function of Khanom Thai (Traditional Thai Confectionery) in the Daily Life of People in Northern Thailand
northern Thailand daily life Khanom Thai (Thai tranditional confectinary) structure function
2009/8/26
Glutinous rice is the main material, while sugar and coconut milk are not as frequently used as they are in Central Thailand. Compared with Khanom Thai from Central Thailand, the confectionery is simp...
Influence of Varieties and Plant Spacing on the Growth and Yield of Confectionery Groundnut (Arachis hypogaea L.)
Groundnut confectionary variety plant spacing growth yield
2010/11/10
Field experiments were conducted at Coconut Research Station, Aliyarnagar, Tamil Nadu
Agricultural University, Tamil Nadu, India during rabi 2002-03, 2003-04 and 2004-05 to study the influence of var...
Studies on Agro Management Techniques for Confectionery Groundnut under Irrigated Condition
Chlorophyll uptake partitioning confectionery groundnut
2010/11/9
Field experiments were conducted at Coconut Research Station, Tamil Nadu Agricultural
University, Aliyar Nagar during Rabi 2002-’03 and Kharif 2003. The treatment consisted of four groundnut varietie...
Growth Characters, Physiological Parameters, Yield Attributes and Yield as Influenced by the Confectionery Groundnut Varieties and Plant Population
Confectionery groundnut spacing soluble protein nitrate reductase
2010/11/8
Field experiments were conducted at Coconut Research Station, Tamil Nadu Agricultural
University, Aliyar Nagar during Rabi 2002-’03 and Kharif 2003. The treatment consisted of four groundnut varietie...
Optimizing Production Technologies for Sustaining the Productivity of Confectionery Groundnut Varieties
Confectionery chlorophyll organics export quality
2010/11/9
Field experiment was conducted during Rabi 2003-’04 season at Coconut Research Station, Tamil
Nadu Agricultural University, Aliyar nagar. The treatments consisted of two confectionery groundnut varie...
