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Coffee and tea consumption in relation to estimated glomerular filtration rate: results from the population-based longitudinal Doetinchem Cohort Study
coffee and tea eGFR epidemiology longitudinal population-based
2018/11/30
Background: Although coffee consumption and tea consumption have been linked to diabetes, the relation with kidney function is less clear and is underresearched.
Coffee and Tea Intake and Risk of Cutaneous Melanoma
coffee tea melanoma whi skin cancer caffeine
2014/11/6
Cutaneous melanoma accounts for less than 5% of all skin cancers but over 75% of skin cancer related deaths. Prior biologic research suggests caffeine may arrest cancer cell formation and metastasis i...
Coffee and Tea Consumption and the Risk of Lung Cancer in a Population of Postmenopausal Women
lung cancer women
2014/11/6
Lung cancer has been the leading cause of cancer death in women for
the past three decades. Although smoking is the most important risk
factor for lung cancer, not all lung cancer deaths in American...
Staining of Hybrid Composites with Coffee,Oolong Tea,or Red Wine
Light-cured resin composite Staining, Chlorhexidine
2009/9/14
This study examined the surface staining mechanism of a photopolymerized composite by coffee, oolong tea, and red wine.
Dental composite was subjected to an experimental 24-hour staining cycle: 17-ho...
Color Change Evaluation of Denture Soft Lining Materials in Coffee and Tea
Liner Color Roughness
2009/9/14
This study evaluated the color stability of soft denture liners after being exposed to coffee and tea solutions for different time periods. Four soft denture liners and a denture base polymer were tes...