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Clitoria ternatea L. as a Potential High Quality Forage Legume
Clitoria ternatea L. Forage Yield Chemical Composition Gas Production Kinetics
2016/5/16
Samples of Clitoria ternatea L. (Cunhã) were harvested at 35, 50, 70, and 90 d after a uniformity harvest in a field study designed as a completely randomized design with a total of 18 experiment...
The use of indirect methods for the prediction of lucerne quality in the first cut under the conditions of Central Europe
forage alfalfa quality stand fibre
2015/6/8
The goal of this study was to compare the growing degree-days (GDD) and predictive equations for alfalfa quality (PEAQ) for the prediction of lucerne quality and to test their accuracy and suitability...
Effect of different agronomical measures on yield and quality of autumn saved herbage during winter grazing – 2nd communication: Crude protein, energy and ergosterol concentration
winter pasture grazing livestock metabolisable energy ergosterol mycotoxins
2015/6/2
In addition to the results published in the first communication (Opitz von Boberfeld et al., 2006) this paper presents crude protein, energy (ME) and ergosterol concentrations of autumn saved herbage ...
Effect of different agronomical measures on yield and quality of autumn saved herbage during winter grazing – 1st communication: Yield and digestibility of organic matter
low-input grassland winter grazing suckler cow forage quality Central Europe
2015/6/2
The objective of this paper was to obtain information about the effect of interactions and different agronomical measures on autumn saved herbage of different sites in Central Europe (Czech Republic, ...
Effect of Different Rates of Ethanol Additive on Fermentation Quality of Napiergrass (Pennisetum purpureum)
Napiergrass Ethanol Ensilage Fermentation Quality Residual WSC
2016/5/6
The effect of different rates of ethanol additive on fermentation quality of napiergrass (Pennisetum purpureum) and residual water soluble carbohydrate were studied in the experiment. The addition rat...
The Effects of Traditional Grazing Practices on Upland（Yayla）Rangeland Vegetation and Forage Quality
Upland rangelands botanical composition canopy coverage
2009/1/8
A seminomadic animal raising system, known as ''yaylacılık'' in Turkish, is one of the best ways of using upland rangelands, particularly in rough terrain regions. Three rangeland sites were...
Effect of Location, Season, and Variety on Yield and Quality of Forage Oat
Double-cropping System Early-maturing Late-maturing Selection of Variety
2016/4/21
Forage oat (Avena sativa L.) is grown extensively in a double-cropping system on dairy farms. Four oat varieties (??Swan?? ??Targa?? ??Foothill?? and ??Nugene?? were evaluated for forage production an...
Grassland for agriculture and nature conservation: production, quality and multi-functionality
Grassland agriculture nature conservation production, quality and multi-functionality
2010/1/14
European grasslands encompass a wide range of habitats that vary greatly in terms of their management, agricultural productivity, socio-economic value and nature conservation status, reflecting local ...