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Impact of brewer’s yeast extract and levamisole in diets with vegetable oils on the growth, chemical composition, and immunological and biochemical blood parameters of pikeperch (Sander lucioperca)
lipids fatty acids immunomodulators disease resistance
2015/12/17
The impact of applying NuPro® (40 g/kg feed) and levamisole (300 mg/kg feed) in European pikeperch (Sander lucioperca) diets with vegetable oils on growth, immunological, hematological, and blood...
Growth performance of juvenile pikeperch, Sander lucioperca (L.) fed graded levels of dietary lipids
Sander lucioperca (L.) dietary fat levels growth body composition
2015/6/5
The aim of the experiment was to determine the effect of graded lipid content in experimental isoprotein feed (6, 10, 14% lipids and 45% protein) on the growth performance of juvenile pikeperch (initi...
Effect of feeding frequency on growth and size variation in juvenile pikeperch, Sander lucioperca (L.)
Sander lucioperca feeding schedule feed ration growth size dispersion
2015/6/2
The aim of the investigation was to determine the effect of feeding frequency (one or three rations or continuous feeding with artificial feed) on the juvenile pikeperch (Sander lucioperca) growth rat...
