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Effects of Chromium on Energy Metabolism in Lambs Fed with Different Dietary Protein Levels
Lamb Chromium Protein Level Energy Metabolism
2016/5/4
The effects of chromium (Cr), dietary crude protein (CP) level, and potential interactions of these two factors were investigated in term of energy metabolism in lambs. Forty-eight 9-week-old weaned l...
Energy content and amino acid digestibility of extruded and dehulled-extruded corn by pigs and its effect on the performance of weaned pigs
digestible energy extrusion processing growth
2015/7/3
Three experiments were conducted to compare raw corn, extruded corn, and dehulled-extruded corn in piglets’ feeding. In Experiment (Exp.) 1, 8 barrows (19.9 ± 0.6 kg) were fed experimental diets conta...
Effects of protein-free energy supplementation on blood metabolites, insulin and hepatic PEPCK gene expression in growing lambs offered rice straw-based diet
cornstarch glucose insulin
2015/6/8
This study was conducted to investigate the effects of increasing levels of protein-free energy supplementation on blood glucose, urea nitrogen, insulin and gene expression of hepatic phosphoenolpyruv...
Feed input and excreta collection time in metabolisable energy assays for ducks
metabolisable energy bioassay method force-feeding
2015/6/4
Three experiments were conducted to determine the optimal feed input and excreta collection time by a bioassay of dietary true metabolisable energy (TME) for ducks. In experiment 1 and experiment 2, t...
Nutritional and net energy value of fermented olive wastes in rations of lactating ewes
fermented olive wastes Chios ewes milk yield milk composition
2015/6/4
In an experiment with 18 lactating Chios ewes, the replacement of barley grain, wheat grain, sugar beet pulp and lucerne meal with fermented olive wastes (FOW), maize grain and soybean meal was used t...
Growth Performance of Early Finishing Gilts as Affected by Different Net Energy Concentrations in Diets
French Net Energy System Growth Performance Net Energy Concentration in Diets
2016/5/19
The objectives of the current experiment were to study the response of the growth performance of early finishing gilts to different net energy (NE) concentrations in diets, and to compare the NE value...
Chemical Composition, In vivo Digestibility and Metabolizable Energy Values of Caramba (Lolium multiflorum cv. caramba) Fresh, Silage and Hay
Caramba Chemical Composition Digestibility Metabolizable Energy
2016/5/19
The experiment was conducted to determine nutritive values of caramba (Lolium multiflorum cv. caramba) fresh, silage and hay by in vivo and in vitro methods. There was a statistically significant diff...
Energy Value of Cassava Products in Broiler Chicken Diets with or without Enzyme Supplementation
Boiler Chicken Cassava Net Energy Growth Performance
2016/5/18
This study investigated the metabolizable energy (ME) intake, net energy of production (NEp), heat production (HP), efficiencies of ME use for energy, lipid and protein retention as well as the perfor...
Prediction of Digestible and Metabolizable Energy Content of Rice Bran Fed to Growing Pigs
Prediction Equations Process Method Rice Bran
2016/5/18
Two experiments were conducted to determine the digestible energy (DE) and metabolizable energy (ME) content of 19 rice bran samples and to develop prediction equations for DE and ME based on their ch...
Characterization of Dietary Energy in Swine Feed and Feed Ingredients: A Review of Recent Research Results
Dietary Energy Net Energy Measurement Distiller Dried Grains with Solubles Pigs
2016/5/17
Feed is single most expensive input in commercial pork production representing more than 50% of the total cost of production. The greatest proportion of this cost is associated with the energy compone...
The Influence of Feed Energy Density and a Formulated Additive on Rumen and Rectal Temperature in Hanwoo Steers
Beef Cattle Feed Additive Heat Stress Rectal Temperature Rumen Temperature
2016/5/17
The present study investigated the optimum blending condition of protected fat, choline and yeast culture for lowering of rumen temperature. The Box Benken experimental design, a fractional factorial ...
Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets
Chickens Digestibility Methodology Pigs
2016/5/16
An accurate feed formulation is essential for optimizing feed efficiency and minimizing feed cost for swine and poultry production. Because energy and amino acid (AA) account for the major cost of swi...
Determination and Prediction of Digestible and Metabolizable Energy from the Chemical Composition of Chinese Corn Gluten Feed Fed to Finishing Pigs
Finishing Pigs Digestible Energy Metabolizable Energy Prediction Equations
2016/5/16
Two experiments were conducted to determine the digestible energy (DE) and metabolizable energy (ME) contents of corn gluten feed (CGF) for finishing pigs and to develop equations predicting the DE an...
Effects of Combining Feed Grade Urea and a Slow-release Urea Product on Characteristics of Digestion, Microbial Protein Synthesis and Digestible Energy in Steers Fed Diets with Different Starch:ADF Ratios
Slow-release Urea Finishing Diets Steers Digestion Microbial Nitrogen
2016/5/16
As a result of the cost of grains, the replacement of grains by co-products (i.e. DDGS) in feedlot diets is a common practice. This change produces diets that contain a lower amount of starch and grea...
Validation of Prediction Equations to Estimate the Energy Values of Feedstuffs for Broilers: Performance and Carcass Yield
Broiler Feed Energy Value
2016/5/12
The objective was to evaluate the use of prediction equations based on the chemical composition of feedstuffs to estimate the values of apparent metabolisable energy corrected for nitrogen balance (AM...
