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Nutritive value of red clover and lucerne forages for ruminants estimated by in vitro and in vivo digestibility methods
ruminant forage quality
2015/6/23
The aim of this study was to determine the nutrient and energy levels of red clover and lucerne
forage. Investigation of forage at different maturity stages of three growths was carried out by chemi...
Forage Quality Management of Kura Clover in Binary Mixtures with Kentucky Bluegrass, Orchardgrass, or Smooth Bromegrass
Forage Quality Kura Clover Mixtures
2016/5/6
Kura clover (Trifolium ambiguum M. Bieb.) is a potentially useful perennial legume because of its excellent nutritive value and persistence under environmental extremes. However, information about for...
Yields and qualities of some red clover (Trifolium pratense L.) genotypes in crop improvement systems as livestock feed
Red clover genotypes dry matter yield crude protein nutritive value
2010/9/10
The objective of this study was to compare twenty-five genotypes of red clover (Trifolium pratense L.) in terms of yield (in 2000 - 2004) and quality performance (in 2000 - 2001) for animal feeding. T...
Use of In vitro Gas Production Technique to Investigate Interactions between Rice Straw, Wheat Straw, Maize Stover and Alfalfa or Clover
Interactive Effect Straw Legume Hay In vitro Gas Production
2016/4/28
Measurement of gas produced during in vitro fermentation was used to investigate the fermentation characteristics and interactions of rice straw, wheat straw or maize stover mixed with alfalfa or clov...
Yield and Species Composition of Binary Mixtures of Kura Clover with Kentucky Bluegrass, Orchardgrass, or Smooth Bromegrass
Kura Clover Kentucky Bluegrass Orchardgrass Smooth Bromegrass
2016/4/28
Kura clover (Trifolium ambiguum M. Bieb.) is a rhizomatous perennial legume that has potential as a forage crop in the North-Central USA because of its excellent persistence under environmental extrem...
Microbial protein synthesis, digestion and lactation responses of cows to grass or grass-red clover silage diet supplemented with barley or oats
dairy cows grass silage red clover barley oats rumen fermentation microbial protein milk fat composition
2010/8/10
The study was conducted to evaluate effects of silage type (grass-red clover vs. pure grass) and grain supplement (oats vs. barley) on rumen fermentation, post-ruminal nutrient flows, diet digestion a...
THE INFLUENCE OF SILAGE ADDITIVES FOR QUALITATIVE PARAMETERS OF CLOVER-GRASS SILAGES
clover-grass silages qualitative parameters silage additives
2010/12/2
It has been found out positive effect of the silage additives for fermentation class and for total silage quality of silages. This positive effec t has been more considerable at classifi cation to the...
Defoliation Effects on Root and Rhizome Development of Kura Clover
Kura Clover Rhizome Root
2016/4/21
There is limited information on the relationship between defoliation and root and rhizome development of kura clover (Trifolium ambiguum M. Bieb.). To determine the effects of defoliation severity on ...
Annual and seasonal changes in production and composition of grazed clover-grass mixtures in organic farming
organic dairy farming pastures Trifolium repens Trifolium pratense Trifoliun hybridum nutritive value
2010/8/13
A grazed field experiment based on a randomised block design was conducted in Eastern Finland to evaluate the potential of alsike clover (Trifoliun hybridum L.), red clover (Trifolium pratense L.) and...
Red clover grown in a mixture with grasses : yield, persistence and dynamics of quality characteristics
cutting frequency sward density nitrogen fertilization chemical composition digestibility heat sums Trifolium pratense Phleum pratense Festuca pratensis
2010/8/13
Red clover (Trifolium pratense L.) was grown in mixtures with timothy and meadow fescue in field experiments at four sites in Finland to broaden knowledge on its potential as a forage crop. The effect...