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Production weight and its variability in 24 apricot genotypes over six years
apricot genotypes production weight and stability variability of individual yields coefficient of variation index of yield fluctuations correlations between years
2015/1/20
Productivity and its stability were evaluated in a set of 24 apricot genotypes of the world collection and some promising new selections in 1994–1999. The productivity of most genotypes was higher tha...
Fruit weight, firmness and soluble solids content during ripening of Karešova cv. sweet cherry
sweet cherry Kareš ova cultivar harvest fruit quality rainfall temperature
2015/1/20
Changes in fruit weight, firmness and soluble solids content during the ripening period of Karešova cv. Including relationships between these characteristics were studied in 1998–2001. These year...
Relationship between Weight of Seeds and Ploidy Level of the Seed-Derived Plantlets Obtained by the Reciprocal Crosses between ‘Banpeiyu’ pummelo and Tetraploid Citrus Species
pummelo Citrus Species Weight of Seeds Level
2009/7/13
Relationship between weight of seeds and ploidy level of the seed-derived plantlets obtained from reciprocal crosses between diploid ‘Banpeiyu’ pummelo and two tetraploid varieties were examined to ef...
Effects of Variety,Cropping Type and Plant Spacing on Uniformity of Cabbage Head Weight
Cabbage Cropping Type high density weight
2009/7/13
The effects of the variety and cropping type under different planting densities on the uniformity of cabbage head weight were investigated. High uniformity of cabbage head weight was obtained using a ...
Effects of Node Order of Fruit Set on Total Leaf Area and Fruit Weight of Vertically Trained Watermelon [Citrullus lanatus (Thunb.) Matsum.et Nakai] plants
Fruit Weight Node Watermelon organs
2009/7/13
The effects of node order of fruit set on total leaf area and final fruit weight were examined in vertically trained watermelon [Citrullus lanatus (Thunb.) Matsum. et Nakai] plants. Two primary latera...
Effects of Salt Application on Total Soluble Solids and Fruit Weight of Tomato Grown in Hydroponics
Total Soluble Salt Application Soluble Solids Tomato Grown
2009/7/13
Effects of salt application on total soluble solids (TSS) and fruit weight were investigated in tomato plants grown in hydroponics.
In plants pinched above the third truss, there was a high negative ...
Effects of Low Temperature Treatment and Bulb Weight on the Growth and Flowering of Allium caeruleum
Low Temperature Treatment Bulb Weight Allium
2009/7/13
Bulbs of Allium caeruleum were stored at 5°C for 0, 3, 6, 9 or 12 weeks from 20 September, then planted in plastic containers in a greenhouse kept at min. 10°C or 15°C. None of the bulbs flowered when...
Changes of the Weight and Sugar Contents in Chinese Chive Organs after Cutting
Allium tuberosum Rottler regrowth sugar translocation
2009/7/8
To examine re-growth and distribution of carbohydrates, this study measured the dry weight of leaves, bulbs, basal stem and roots, and the sugar concentration in each organ of Chinese chives (Allium t...