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Revealing Distinctions in Genetic Diversity and Adaptive Evolution Between Two Varieties of Camellia sinensis by Whole-Genome Resequencing
Whole-Genome Resequencing Genetic Diversity Camellia sinensis
2023/4/20
Camellia sinensis var. sinensis (CSS) and C. sinensis var. assamica (CSA) are the two most economically important tea varieties. They have different characteristics and geographical distribution. Thei...
Seasonal variation of ascorbic acid and nitrate levels in selected basil (Ocimum basilicum L.) varieties
culinary herbs greenhouse production pot culture ascorbate-nitrate index
2018/3/6
The aim of this study was to determine the levels of ascorbic acid and total nitrates in the fresh aerial parts of different
varieties of basil (Ocimum basilicum L.) in different growing seasons. The...
Evaluation of time demands of pruning selected apricot varieties and rootstocks
apricot winter pruning labour intensity
2015/3/19
Th e study conducted over the period 2008–2012 demonstrates labour intensity requirements for dormant pruning of
selected apricot varieties (Leskora, Betinka, Marlen) on diff erent rootstocks ...
Colour stability of the flowers of some rose varieties measured in CIEDE2000
rose floribunda polyantha colour stability
2015/1/28
A variety trial has been carried out to study the colour stability of the flowers of some modern garden roses, especially of Hungarian varieties. 100 floribundas and polyanthas were observed. Colours ...
Study of some characteristics of vegetable pepper varieties
vegetable pepper assortment evaluation
2015/1/22
In three test years an assortment of 15 varieties of vegetable pepper (Capsicum annuum L.) were grown in field conditions to study experimentally some of their morphological and biological properties....
Polyphenol content and antiradical activity in different apple varieties
apple varieties apple juice polyphenols antiradical aktivity
2015/1/22
Polyphenols are important antioxidant constituents of apples and they contribute positively to human health because they possess an antiradical activity. Fifteen apple varieties were analysed for thei...
Adaptation of twenty peach and nectarine varieties in Kos and their susceptibility to Plum pox virus and Phytophthora citrophthora: Short communication
peaches nectarines bloom chilling requirements fruit quality productivity Plum pox virus resistance
2015/1/21
Twenty peach and nectarine (Prunus persica [L.] Batsch) varieties (Morettini No. 1, Coronet, Dixired, Jerseyland, Gialla Precoce Morettini, Cardinal, Golden Jubilee, Red Haven, Belle di Georgia, Early...
Content of polyphenolic antioxidants and trans-resveratrol in grapes of different varieties of grapevine (Vitis vinifera L.)
grapevine grapes must skins seeds
2015/1/21
Contents of polyphenolic antioxidants as total polyphenols and trans-resveratrol in grape musts, grape skins and seeds of twelve vine varieties from the harvests 2001 and 2002 were determined. Polyphe...
The use of RAPD markers for differentiation of grapevine varieties registered in the Czech Republic
grapevine registered cultivars
2015/1/21
Fifty-one grapevine cultivars registered in the Czech Republic were a subject of RAPD analysis. Nine grapevine varieties which were supposed to be genetically distant, were analysed by means of 120 Op...
Adaptation of peach-nectarine varieties to different soil and climatic conditions of Greece
peaches nectarines chilling adaptation climatic conditions time of ripening time of flowering yields
2015/1/20
Forty two peach-nectarine (Prunus persica [L.] Batsch.) varieties (i.e Spring Time, Precocissima Morettini, Southhaven, Halehaven, Blazing Gold, Cardinal, Gialla Precoce Morettini, Dixired, Fertilia M...
Nutritional efficiency of selected silkworm breeds of Bombyx mori L. reared on different varieties of mulberry under temperate climate of Kashmir
Silkworm Bombyx mori mulberry nutritional efficiency temperate climate
2011/2/22
Three silkworm breeds namely, SK1, SH6 and NB4D2 were reared on three different mulberry varieties such as Ichinose, Kokuso-20 and Goshoerami under temperate climates of Kashmir to find out the combin...
Preliminary assessment of shea butter waxing on the keeping and sensory qualities of four plantain (Musa aab) varieties
Plantain food-grade waxing shelf life sensory qualities
2011/1/12
Over the last few years, the production of plantain has been increasing due to the introduction of some high yielding varieties. Unfortunately, very high post-harvest losses are incurred annually due ...
The effect of harvesting methods on the yield in some broccoli varieties
Broccoli harvesting methods yield
2011/1/10
In order to research the effect of harvesting methods on the yield in some broccoli varieties, four varieties as: V1 (Shogun F1); V2 (Pirate F1); V3 (Sultan F1); and V4 (Marathon F1) and three sowing ...
Evaluation of the Functional Properties of Chili Pepper Varieties ‘Rocot’ (Capsicum pubescens Ruiz. & Pav.) and ‘Botankoshou’ (C. annuum L.), which Are Suitable for Growing in Cool Areas
capsaicin carotenoid γ-aminobutyric acid genetic resources total phenolic concentration
2010/11/24
Evaluation of functional properties of the chili pepper varieties ‘Rocot’ (C. pubescens) and ‘Botankoshou’ (C. annuum L.), which are suitable for growing in cool areas. The fruit of ‘Botankosho’ shows...
Comparative Study of Some Agricultural Treatments Effects on Plant Growth, Yield and Chemical Constituents of Some Fennel Varieties under Sinai Conditions
Fennel fertilization irrigation plant growth essential oil
2010/11/15
Two field trails were conducted during 2002 and 2003 seasons at the research farm of Desert
Research Center, (El-Maghara – North Sinai Governorate). Two experiments have been done. The first was to s...