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Quality parameters and total phenolic content in tomato fruits regarding cultivar and microclimatic conditions
Color cultivars firmness growing conditions
2011/6/29
The aim of this research was to evaluate the color, firmness, and total phenolic (TP) content in tomatoes according to cultivar and growing conditions.
Effect of Sowing Date and Plant Density on Growth and Yield of Tomato (Lycopersicon Esculentum, Mill.)
Lycopersicon Esculentum, Mill Photoperiod plant spacing tomato
2010/11/16
The effect of sowing date and plant density on two cultivars were investigated in field trail in two successive seasons (2002/03 and 2003/04) at North Kordofan of Sudan, to determined the optimum sowi...
EFFECT OF N, P, K CONCENTRATIONS ON YIELD AND FRUIT QUALITY OF TOMATO (Solanum lycopersicum L.) IN TUFF CULTURE
Tomato tuff open soilless macronutrients
2010/12/9
This study concluded that high concentration of N, P and K in the nutrient solution gave higher total yield and tomato fruit weight than the control nutrient solution in tuff culture grown tomato. Hig...
PHYSIOLOGICAL RESPONSE OF SOME TOMATO GENOTYPES (LYCOPERSICON ESCULENTUM L.) TO HIGH TEMPERATURE STRESS
Lycopersicon esculentum L. high temperature stress physiological test
2010/12/7
Cultivated plants are often exposed to different types of environmental stress, which limits their development and productivity. High temperature stress induces considerable changes in the biochemistr...