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The wheat cultivar Weimai 8 is a good source of adult-plant resistance to leaf rust in China. In order to understand the genetic background of the resistance genes, 179 F2:3 families derived from the ...
A total of 350 rapid amplified polymorphic DNA (RAPD) primers and 100 simple sequence repeat (SSR) primer pairs were screened to identify polymorphic markers associated with powdery mildew resistance....
The capacity for maintenance of turgor potential (ΨP) and relative water content (ξ) were examined in 16 wheat cultivars from different habitats with different agronomic drought resistance and differe...
Although many studies have shown cultivar differences in photosynthetic response to water deficit, the understanding of detailed mechanisms is not sufficient. We examined the mechanisms of water stres...
Although many studies have shown cultivar differences in photosynthetic response to water deficit, the understanding of detailed mechanisms is not sufficient. We examined the mechanisms of water stres...
Wheat cultivar Jing 411 which is susceptible to powdery mildew, and wheat cultivar Brock and NILs of Jing 411, which are resistant to powdery mildew were analysized for polymophisms using 213 random a...
The effect of nitrogen (N) application rates at active tillering and anthesis on grain yield and protein content of a bread wheat cultivar, ‘Minaminokaori’, was examined in the field study conducted i...
We examined the effects of seeding rate, 50 or 150 seeds m-2, nitrogen (N) application rate at active tillering and jointing, 4 and 2 g N m-2, respectively, or none, and N application rate at anthesis...
A wheat cultivar Haruyutaka bred in Hokkaido showed a very low crop growth rate (CGR) after anthesis when it grew in Yamaguchi. The plant figures, leaf area index, the surface area of ear and the pene...
A wheat cultivar, "Haruyutaka", bred in Hokkaido, was planted and examined at nine cultivation conditions of the four seasons, 1995/1996 to 1998/1999, in Yamaguchi, Japan, for the purpose of introduci...
Wheat cultivars, Haruyutaka and Daichinominori, were planted on high and low ridge beds to investigate the influence of water logging on the grain weight. Grain yield, dry matter production, canopy ...
In the Hokkaido-bred wheat cultivar Haruyutaka grown in a warm district of western Japan, crop growth rate (CGR) during ripening period was low and a kernel weight was light. The low CGR was caused by...
The factors that decrease the kernel weight of Hokkaido wheat cultivarHaruyutaka” in Western Japan were analyzed based on the kernel weight of F1 of the cross with Kyushu cultivar “Daichinominori.” ...
The effects of nitrogen topdressing at anthesis on the milling property, physical dough characteristics and bread-making quality of wheat were investigated with two cultivars, “Minaminokaori” and “Ni...
The effects of early sowing on physical dough characteristics and bread-making quality of bread wheat cultivar “Minaminokaori” were investigated in Northern Kyusyu. The protein content of flour did ...

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