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Genetic analysis of preharvest sprouting tolerance in bread wheat (Triticum aestivum L. emend. Thell.)
Preharvest sprouting germination index diallel cross genetic parameters
2011/6/29
Rains during grain ripening in wheat (Triticum aestivum L.) can cause preharvest sprouting (PHS), which drastically affects the grain yield and the baking quality of flour. In the present study, to sc...
Changes in water absorption of gluten as a result of sprouting of wheat grain
wheat grain sprouting wet gluten water absorption gluten index
2008/11/24
The laboratory test for sprouting of wheat grain (cv. Igna and Roma) was used to evaluate the influence of the degree of sprouting on changes in sorption and rheological properties of gluten freshly w...
Influence of moisture content and number of mechanical impacts, upon the energy and sprouting capacity of wheat grains
multiple mechanical loads damages biological value
2008/11/14
The most frequent reason for the damage inflicted on cereal grains results from the shock and mechanical impact of harvesting, cleaning and transport. The characteristic of these processes of that the...
Wheat grain hardness modified by the laboratory sprouting test
wheat grain sprouting falling number hardness index SKCS
2008/11/10
The sprouting test consisted in placing a monolayer formed from grains of the examined sample (120 g at 11.5 % moisture) between layers of filter blotting paper (29 g when dry) wetted with distilled w...
