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Two cultivars of pearl millet, Ugandi and Dembi yellow, were subjected to three traditional processing methods: fermentation, sprouting and damirga preparation. The HCl-extractability of minerals fro...
Three traditional products, fermented dough, damirga flour and sprouted flour, were prepared from two cultivars of pearl millet (Ugandi and Dembi yellow). Fermentation and sprouting significantly (P<...
Inhibitory effect of 21 commercial and 6 experimental fungicides was assessed in model experiments against pearl millet downy mildew disease. Chemicals differed strongly by their anti-mildew activity...

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