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Biochemical changes in barberries during adventitious root formation: the role of indole-3-butyric acid and hydrogen peroxide
Berberis vulgaris var. asperma Berberis thunbergii var. atropurpurea peroxidase polyphenol oxidase phenolic compounds
2014/10/24
Peroxidase, polyphenol oxidase (PPO), phenolic compounds and total sugars (TS) were investigated during root formation in cuttings of Berberis vulgaris var. asperma (BVA) and Berberis thunbergii var. ...
Changes in Concentration of Hydrogen Peroxide and Activities of Antioxidative Enzymes in Chilled Leaves of Acclimated Cattleya and Cymbidium Plants
Hydrogen Peroxide Concentration Antioxidative Enzymes Cymbidium Plants
2009/7/13
Naturally cold-acclimated (2 months from 10th Oct.) and non-acclimated (grown in a greenhouse at 13-28°C) potted plants of Sophrolaeliocattleya Estella Jewel (Cattleya) and Cymbidium Sazanami (Cymbidi...
Effects of Chilling and Shading on Hydrogen Peroxide Content and Activity of Oxidation-inhibiting Enzymes in the Primary Leaves of Adzuki Beans
Adzuki bean Ascorbate peroxidase (APX) Catalase (CAT) Chilling and shading Hydrogen peroxide (H2O2)
2009/7/8
In this experiment, primary leaves of two varieties of Adzuki beans, Buchishouryukei-1 which is cold sensitive in the budding stage and Akanedainagon which is cold resistant in the budding stage were...
