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Chemical characterization and in vitro biological activity of four tropical legumes, Styzolobium aterrimum L., Styzolobium deeringianum, Leucaena leucocephala, and Mimosa caesalpiniaefolia, as compared with a tropical grass, Cynodon spp. for the use in ruminant diets
rumen fermentation gas production kinetics PEG
2015/6/23
Kinetic parameters were estimated
by an exponential model. STA, STD, and LEU contained higher (P < 0.05) crude protein than MIC, which
had greater neutral detergent fibre and acid detergent fibre....
Improving Nutritional Quality of Cocoa Pod (Theobroma cacao) through Chemical and Biological Treatments for Ruminant Feeding: In vitro and In vivo Evaluation
Cocoa Pod Digestibility Rumen Steer Treatment
2016/5/18
Cocoa pod is among the by-products of cocoa (Theobroma cacao) plantations. The aim of this study was to apply a number of treatments in order to improve nutritional quality of cocoa pod for feeding of...
Lactulose: effect on apoptotic- and immunological-markers in the gastro-intestinal tract of pre-ruminant calves
intestine morphology health
2015/3/13
The study was conducted to elucidate the effects of orally administered lactulose in combination with Enterococcus faecium on immune response of the intestinal tract in pre-ruminant calves. The mRNA e...
Direct-fed microbials (DFM) are dietary supplements that inhibit gastrointestinal infection and provide optimally regulated microbial environments in the digestive tract. As the use of antibiotics in ...
Effects of small ruminant species and origin (highland and lowland) and length of rest and feeding period on harvest measurements in Ethiopia
Goats sheep carcass slaughter shelf-life meat darkening management
2011/1/11
Yearling goats (G) and sheep (S) from highland (H) and lowland (L) areas of Ethiopia were used to determine effects of species and origin and lengths of rest and feeding on harvest measures, particula...
Relationships Between Chemical Composition and in Vitro Digestibility of Some Common Forage Species Used for Ruminant Livestock Production in Three Chief Areas of Capricorn Region, Limpopo Province, South Africa
browse and grass species chemical composition total phenolics in vitro DM and OM digestibility
2010/11/12
A study was conducted to investigate the relationships between chemical composition and in
vitro digestibility of some common forage species for ruminant livestock production in three areas of Capric...
Degradation Kinetics of Carbohydrate Fractions of Ruminant Feeds Using Automated Gas Production Technique
Gas Production Technique Fractional Rate of Carbohydrate Digestion Digestion Kinetics of Soluble Carbohydrate
2016/4/29
The current ruminant feeding models require parameterization of the digestion kinetics of carbohydrate fractions in feed ingredients to estimate the supply of nutrients from a ration. Using an automat...
The Determination of Buffering Capacity of Some Ruminant’s Feedstuffs and their Cumulative Effects on TMR Ration
Buffering capacity buffering value index ruminant feedstuffs
2009/1/19
Two experiments have been conducted in order to investigate the buffering capacity of some ruminant’s feedstuffs and their additivity to calculate ration buffering capacity as a tools for feed formula...
Comparison of In vivo and In vitro Techniques for Methane Production from Ruminant Diets
Sulfur hexafluoride RUSITEC In vitro Gas Production Methane
2016/4/26
This study was conducted to compare the methane (CH4) production estimated by in vivo (sulfur hexafluoride tracer technique (SF6)) with that of two in vitro rumen simulation (RUSITEC) and gas producti...
Spent Wheat Straw Compost of Agaricus bisporus Mushroom as Ruminant Feed
Wheat Straw Spent Compost Mushroom Nutritive Value
2016/4/21
Spent compost wheat straw is an available by-product from edible mushroom production, which constitutes a potential pollutant and is cost effective for disposal. This study was conducted to determine ...
Potential of Sarson Saag Waste-a Cannery Waste as Ruminant Feed
Cannery Waste Nutritional Evaluation Rumen Metabolites Purine Derivatives Buffaloes
2016/4/19
The nutritional worth of Sarson Saag Waste (SSW), a cannery waste, was assessed in comparison with conventional complete diet as a total mixed ration (TMR), and a conventional green fodder, Avena sati...
A Method for Determination of Nitrogen in Ruminant Feedstuffs and Products
Nitrogen Phosphorus Kjeldahl Spectrophotometer Feedstuffs Phenol-hypochlorite Method
2016/4/14
A method for the determination of nitrogen in ruminant feedstuffs, products and excreta (e.g. milk and urine) using a spectrophotometer is developed, where samples processed for P determination are al...
Ruminal Degradability of Tropical Feeds and Their Potential Use in Ruminant Diets
Rumen Degradability Tropical Energy Sources Ruminants Nylon Bag Microbial Protein Synthesis
2016/4/12
The objective of this study was to determine the degradability of cassava chip (CC), cassava waste (CW), yellow sweet potato (YP), white sweet potato (WP), purple sweet potato (PP), corn meal (CM), an...
Characterising Forages for Ruminant Feeding
Forage Evaluation Feeding Value Nutritive Value Sheep Near Infrared Reflectance Spectroscopy
2016/4/12
Forages are the most important feed resource for ruminants worldwide, whether fed as pastures, forage crops or conserved hay, silage or haylage. There is large variability in the quality of forages so...
Dietary Protein Restriction on Growth and Immuno-biochemical Response of Crossbred Calves during Post-ruminant Phase of Life
Crossbred Calves Protein Restriction Growth Blood Profile Immunity
2016/4/11
Sixteen crossbred (Bos indicus Bos taurus) calves were randomly distributed in two groups (NP and LP) of eight calves each to study the effect of restricted (75%) protein supply on growth and immuno-b...
