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Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement
Moisture Content Beef Manure Bedding Material, Oxygen Uptake Rate Water Holding Capacity
2016/5/20
Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, ...
Effect of permanent waterlogging on the growth of poplar clones MAX 4,MAX 5 (J-104, J-105) (Populus maximowiczii A.Henry × P. nigra Linnaeus) and evaluation of wood moisture content in different stem parts–Short Communication
biomass fast-growing tree species effect of site energy coppicies short rotation Japanese poplar
2016/5/11
The study deals with differences in the growth of 2-year mix of poplar clones MAX 4, MAX 5 in the first rotation period at a site with the average moisture regime and at a neighbouring site affected b...
Effects of moisture content, storage temperature and type of storage bag on the germination and viability of stored European beech (Fagus sylvatica L.) seeds
beechnut storage germination tetrazolium viability moisture content storage temperature bag
2015/3/12
Beechnuts from three Fagus sylvatica lots were dried at 20°C to 5–6% or 8–9% (fresh weight basis) moisture content and stored at –7°C or –22°C for 3.5 or 4.5 years in sealed polyethylene bags containi...
Comparison of Oven-drying Methods for Determination of Moisture Content in Feed Ingredients
Dry Matter Feed Ingredient Karl Fischer Method Loss on Drying Moisture
2016/5/17
An accurate assessment of moisture content in feed ingredients is important because moisture influences the nutritional evaluation of feedstuffs. The objective of this study was to evaluate various me...
Effect of moisture content on some engineering properties of mahogany (Khaya senegalensis) seed and kernel
Khaya senegalensis physical properties frictional properties thermal properties specific heat Nigeria
2014/3/28
Some engineering properties of mahogany seed and kernel were investigated and expressed as a function of moisture content. In the moisture ranges of 7.1–32% and 5.3–22% (d.b.), respectively, the seed ...
Effects of Ensiling Fermentation and Aerobic Deterioration on the Bacterial Community in Italian Ryegrass, Guinea Grass, and Whole-crop Maize Silages Stored at High Moisture Content
Denaturing Gradient Gel Electrophoresis Italian Ryegrass Guinea Grass Whole-crop Maize Silage
2016/5/12
The effects of storage period and aerobic deterioration on the bacterial community were examined in Italian ryegrass (IR), guinea grass (GG), and whole-crop maize (WM) silages. Direct-cut forages were...
Effect of Seed Age, Size and Moisture Content on Seed Quality of Sorghum (Sorghum Bicolor. L. Moench)
Seed Age Size and Moisture Content Seed Quality Sorghum
2010/11/16
A set of laboratory and field experiments were conducted during 2005 to investigated the
influence of seed age, size and moisture content on seed quality attributes of sorghum cultivar Tabat. Simple ...
Effects of moisture content and compression positions on mechanical properties of carob pod (Ceratonia siliqua L.)
Mechanical properties carob pod rupture bioyield modulus of elasticity
2011/1/11
Mechanical properties should be investigated for the harvest and post harvest operations of carob pod which is the fruit of carob trees (Ceratonia siliqua L.). These properties are pre-requisite for t...
Pod Dehiscence in Relation to Pod Position and Moisture Content in Soybean
Moisture content Pod dehiscence Pod position Soybean Strain gauge method
2009/7/23
The relationship between pod dehiscence and the position and moisture content of pods was examined in two soybean cultivars, Fukuyutaka and Keito-daizu. The frequency of pod dehiscence at different pa...
Effects of Wetting Treatment Period and Moisture Content on Water Uptake by Wheat Grain During Germination and α-amylase activity
α-Amylase activity Germination Grain Moisture content Preharvest sprouting Water uptake Wheat
2009/7/21
To vary the moisture content in wheat grain from 20 to 45%, various quantities of water were instilled in non-dormant grains in two varieties and one pedigree(Chihokukomugi, Horoshirikomugi and Kitake...
Comparison of Growth Responses to Soil Moisture Content between Two Sugarcane Varieties Differing in Regional Adaptability : Comparison between NCo310 and Ni1 (<Regular Paper>Genetic Resources and Evaluation)
Drought resistance Optimum soil moisture content Plant weight Regional adaptability Stalk weight
2009/7/14
The difference in the growth response to soil moisture content was investigated between two sugarcane cultivars, NCo310 and Ni1, differing in regional adaptability. An optimum curvilinear relationshi...
Effects of NaCl Application on Uniformity of Rootball Moisture Content of Cabbage Plug Seedlings
Uniformity Moisture Cabbage Seedlings
2009/7/13
In plug seedling production, lack of uniformity of soil moisture can occur among different cells in the same tray. This phenomenon is thought to be caused by differences in air humidity surrounding pl...
The Effect of Flooding Stress at the Germination Stage on the Growth of Soybean in Relation to Initial Seed Moisture Content
Flooding stress Germination Imbibition Seed coat Seed moisture content Soybean
2009/7/9
Dry seeds of nine soybean cultivars were soaked in water for 48 hours and the effects of the soaking (flooding stress) on plant growth were studied in relation to initial seed moisture content. Both s...
Influence of the Shell on the Moisture Content of Fresh and Dried Groundnut Seed
Seed in-shell Shell Seed moisture content Germination Shelled seed Arachis hypogaea L
2009/7/8
The influence of the shell on the moisture of groundnut seed was examined using two cultivars, Nakateyutaka, which had a large seed with a thick shell and Chico, which had a very small seed with a t...
Correlation among Whiteness, Amylose Content and Moisture Content of Low Amylose Rice Variety “Takitate”
Amylose content Low amylose variety Moisture content Quality fluctuation
2009/7/8
The amylose content and whiteness of rice endosperm are affected by environmental conditions. Since the amylose content and endosperm whiteness of a low amylose variety “Takitate” varies from year to ...
