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Annual Variation of Whiteness of Wheat Flour in Northern Kyushu and Related Factors
Flour color Wheat Multiple-regression analysis Production year Precipitation Protein content
2009/7/9
Annual variation of wheat flour whiteness was examined to establish cultivation techniques for producing good quality wheat with high (superior) and stable flour whiteness. The degree of flour whiten...
Annual Variation in Maximum Viscosity of Wheat Flour and the Relationship to the Precipitation during the Ripening Period in Northern Kyushu
Wheat Wheat flour Maximum viscosity Stage of ripening Annual variation Bulk density
2009/7/8
Annual variation of maximum viscosity (MV) of wheat flour and the relationship between MV and the precipitation during the ripening period were studied in order to establish cultivation techniques f...
Varietal Differences in Annual Variation of Barley Yield and Pearling Quality in Hokuriku Region
Annual variation Genotype × year interaction Hokuriku region Pearled barley Pearling quality
2009/7/8
The varietal difference of the yield components and pearling quality in four varieties used as pearled barley in the Hokuriku region were analyzed for five years, to breed new varieties that stably e...
ANNUAL VARIATION OF AIRBORNE POLLEN IN THE CITY OF VINKOVCI,NORTHEASTERN CROATIA
arboreal pollen non-arboreal pollen allergenic plants Vinkovci Croatia
2010/12/23
Pollen concentration in the atmosphere of Vinkovci (northeastern Croatia) has been analyzed using a Hirst-type volumetric spore trap. During the year 2005, 58 pollen types were recorded with the sum o...
ANNUAL VARIATION OF FUNGAL SPORES IN ATMOSPHERE OF PORTO: 2003
aeromycology airborne fungal spores Porto urban area
2010/12/23
The seasonal distribution of fungal spore concentration in the city of Porto, Portugal, was continuously studied, from 1 January to 31 December 2003, using a 7-day volumetric Burkard trap.