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The differences between cultures are helpful in understanding discrepancies when several nationalities are working together. Cross-cultural studies describe characteristics of cultures and differences...
In 2009, EU-OSHA carried out the first Europe-wide establishment survey on health and safety at the workplace, the European Survey of Enterprises on New and Emerging Risks (ESENER). Following on from ...
Safe and healthy workplaces help businesses and organisations to succeed and prosper and also benefit wider society. This guide gives business leaders practical information on how safety and health ca...
In 2009, EU-OSHA carried out the first Europe-wide establishment survey on health and safety at the workplace, the European Survey of Enterprises on New and Emerging Risks (ESENER). Following on from ...
Through its 36,000 interviews, ESENER collected an enormous amount of comparable data on how health and safety is managed in European workplaces. As well as the main findings, which were published in ...
Agricultural workers suffer 1.7 times the average rate of non-fatal occupational accidents and 3 times the rate of fatal accidents, making the sector particularly hazardous. This guide describes the m...
The report of Phase 2 of the “Foresight of new and emerging risks associated with new technologies in green jobs by 2020” identifies a shortlist of key technologies likely to be found in green jobs an...
This report provides a flavour of the range of guidance on preventing risks to motorcycle and bicycle delivery and dispatch riders that is available in some member states. It presents examples of good...
This report provides a flavour of the range of guidance on preventing risks to taxi drivers that is available in some member states. It presents examples of good practice guidelines, risk prevention r...
The occupational safety and health status of the EU workforce is affected by many factors, not least its changing demographic structure, the spread of new technologies and a reduction in the importanc...
This report provides an overview of the most important issues related to occupational safety and health (OSH) for cleaning workers in terms of working conditions, risks and prevalence of exposures and...
As a key player in the implementation of the new Community Strategy for Health and Safety at Work (2007-2012), EU-OSHAs annual report provides a concise overview of its activities in 2007. Highlights...
The textiles industry employs more than 2 million people in Europe, the majority of whom are women. Significant hazards include manual handling, using machinery, being struck by an object, contact wit...
Safety and health risks in HORECA     Safety  health risks  in HORECA       2014/4/25
This E-Fact offers an overview of the safety and health risks in the growing hotel, restaurant and catering sector (HORECA). Risk factors include the tough physical workload, hazardous substances, noi...
Over the 10 years that the Agency has existed, the European Union has made significant progress in improving the occupational safety and health (OSH) of its 220 million workers. But work-related accid...

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