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Cost of Bread Making in Central Samsun and an Economic Analysis of the Factors Affecting Bread Prices
Bread Making Central Samsun Economic Analysis Factors Affecting Bread Prices
2009/1/16
Most of the bread making units in the central district of the province of Samsun are small-scale and have so-called "black-oven" technology. On average, 500 kg of flour is processed daily in a bakery...
