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Maillard Reaction Products from 3-Deoxyglucosone and Butylamine under Physiological Conditions
pyrraline amide acetic acid
2010/11/22
Acetic acid, N-butylacetamide, N-butyl-2-formyl-5-(hydroxymethyl)pyrrole, and N-butylformamide were formed as major compounds in a butylamine and 3-deoxyglucosone (3DG) reaction system under physiolog...
