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Public health economic evaluation of different European Union–level policy options aimed at reducing population dietary trans fat intake
European Union cost-effectiveness public health public policy trans fatty acids
2018/12/18
Background: The adverse relation between dietary trans fatty acid (TFA) intake and coronary artery disease risk is well established. Many countries in the European Union (EU) and worldwide have implem...
Development of Standard Reference Materials to support assessment of iodine status for nutritional and public health purposes
clinical laboratory iodine reference materials quality control standardization thyroid function tests
2018/12/14
The use of urinary iodine as an indicator of iodine status relies in part on the accuracy of the analytical measurement of iodine in urine. Likewise, the use of dietary iodine intake as an indicator o...
A Complaint of Food in the Public Health Center Window.