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Dietary fat intake and risk of non-Hodgkin lymphoma in 2 large prospective cohorts
non-Hodgkin lymphoma diet fat nutrition epidemiology
2018/11/15
Background: Dietary fat intake may contribute to non-Hodgkin lymphoma (NHL) pathogenesis by influencing carcinogen exposure or through immune modulation.
Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies
food groups diet meta-analysis dose response mortality
2018/11/14
Background: Suboptimal diet is one of the most important factors in preventing early death and disability worldwide.
Risk factors for death in children during inpatient treatment of severe acute malnutrition: a prospective cohort study
edema electrolytes HIV hypophosphatemia infections kwashiorkor malnutrition marasmus mortality refeeding syndrome
2018/11/12
Background: Children who receive in-hospital treatment of severe acute malnutrition often have high mortality rates, and the reasons are not well understood.
Objective: We assessed risk factors for d...
Prospective associations between problematic eating attitudes in midchildhood and the future onset of adolescent obesity and high blood pressure
problematic eating attitudes blood pressure adiposity prospective adolescents
2018/11/12
Background: Clinically diagnosed eating disorders may have adverse cardiometabolic consequences, including overweight or obesity and high blood pressure. However, the link between problematic eating a...
A prospective study of water intake and subsequent risk of all-cause mortality in a national cohort
all-cause mortality beverages fluid food moisture NHANES plain water prospective cohort water intake
2018/11/12
Background: Water, an essential nutrient, is believed to be related to a variety of health outcomes. Published studies have examined the association of fluid or beverage intake with risk of mortality ...
Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
epidemiology juice and nectar pancreatic cancer prevention risk factors soft drinks sweet beverages sugary drinks
2018/12/14
Background: The consumption of sweet beverages has been associated with greater risk of type 2 diabetes and obesity, which may be involved in the development of pancreatic cancer. Therefore, it has be...
Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort
hepatocellular carcinoma selenium selenoprotein P prospective cohort liver cancer hepatobiliary cancer selenium status
2018/12/3
Background: Selenium status is suboptimal in many Europeans and may be a risk factor for the development of various cancers, including those of the liver and biliary tract.
Food quality score and the risk of coronary artery disease: a prospective analysis in 3 cohorts
cardiovascular diet quality coronary heart disease nutrition diet
2018/12/3
Background: Currently, there are few diet quality assessment tools that are predictive of coronary artery disease (CAD) risk that do not require nutrient analysis and substantial time to administer in...
Consumption of fruit and vegetables and risk of frailty: a dose-response analysis of 3 prospective cohorts of community-dwelling older adults
fruits vegetables elderly frailty exhaustion slow walking speed
2018/12/3
Background: Consuming fruit and vegetables (FVs) may protect against frailty, but to our knowledge no study has yet assessed their prospective dose-response relation.
Dairy consumption in association with weight change and risk of becoming overweight or obese in middle-aged and older women: a prospective cohort study
cohort dairy obesity overweight weight
2018/11/28
Background: Studies have reported inconsistent findings on the association between dairy product intake and weight change and obesity. Only a few prospective studies have investigated the role of dair...
Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study
nutrition ovarian cancer saturated fat serous prospective cohort diet
2018/11/23
Background: Studies of the role of dietary factors in epithelial ovarian cancer (EOC) development have been limited, and no specific dietary factors have been consistently associated with EOC risk.
Current trend and future prospective of functional probiotic milk chocolates and related products–a review
antioxidants dietary fibers functional foods L. helveticus MTCC 5463 microencapsulation
2015/7/28
The world market of functional dairy products including ice-cream, cheese, sour cream, yoghurt, dahi, butter milk, powdered milk, and frozen desserts has been rapidly growing. The incorporation of pro...
Post-tenure Review Then and Now: Retrospective and Prospective Study of Its Impact on Faculty and Higher Education
post-tenure review higher education faculty evaluation faculty employment tenure
2014/12/20
When Dr. Christine Licata published Post-Tenure Faculty Evaluation: Threat or Opportunity? in 1986, it became the starting point for increased pressure on colleges and universities to address society’...
Dietary consumption of advanced glycation end products and pancreatic cancer in the prospective NIH-AARP Diet and Health Study
advanced glycation end products diet inflammation pancreatic cancer risk
2018/12/20
Background: Advanced glycation end products (AGEs) are a heterogeneous group of compounds present in uncooked foods as well as in foods cooked at high temperatures. AGEs have been associated with insu...
Fish consumption and risk of non–gallstone-related acute pancreatitis: a prospective cohort study
cohort studies diet pancreatitis prospective studies pancreas inflammation food fatty acids
2018/12/20
Background: Epidemiologic data on the role of diet in acute pancreatitis are sparse.
Objective: We examined the association of total fish consumption, as well as of consumption of fatty fish and lean...