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New study takes comprehensive look at marine pollution and human health（图）
marine pollution human health
2020/12/11
For centuries, the oceans have been viewed as an inexhaustible receptacle for the byproducts of human activity. Today, marine pollution is widespread and getting worse and, in most countries, poorly c...
Ultra-processed foods in human health: a critical appraisal
ultra-processed food health NOVA classification food classification food-based dietary guidelines
2018/11/19
The NOVA classification of foods proposes 4 categories: unprocessed or minimally processed foods, processed culinary ingredients, processed foods, and ultra-processed foods and drinks (UPFDs).
Ultra-processed foods in human health: a critical appraisal
ultra-processed food health NOVA classification food classification food-based dietary guidelines
2018/11/16
The NOVA classification of foods proposes 4 categories: unprocessed or minimally processed foods, processed culinary ingredients, processed foods, and ultra-processed foods and drinks (UPFDs). It is a...
第五届灾害管理和人类健康国际会议（5th International Conference on Disaster Management and Human Health:Reducing Risk, Improving Outcomes）
第五届 灾害管理 人类健康 国际会议
2017/1/19
The International Conference on Disaster Management is being reconvened following the success of the previous four meetings, held at Wessex Institute in the New Forest in 2009, the University of Centr...
Enhancing Human Health and Recovery Through Biophilic Design
Biophilic Design Health Recovery
2014/10/29
The unquestionable human reliance on the natural world throughout history has reinforced the intuition of the human affinity for nature and the notion that human physical, psychological and even moral...
Biogenic Isoprene and Its Impact on Human Health in Dependence on Meteorological Conditions
Biogenic Isoprene Ozone Urban Green Air Quality
2013/3/11
Urban green areas have an important implication on the local climate. A cross-linkage of many small green spaces could result in decreasing the effect of the urban heat island, but also increase peopl...
Assessing Chemical Mixtures and Human Health: Use of Bayesian Belief Net Analysis
Bayesian Belief Network Endometriosis Environment Mixtures Polychlorinated Biphenyls
2013/3/11
Background: Despite humans being exposed to complex chemical mixtures, much of the available research continues to focus on a single compound or metabolite or a select subgroup of compounds inconsiste...
The Volatilization of Pollutants from Soil and Groundwater: Its Importance in Assessing Risk for Human Health for a Real Contaminated Site
Human Health Risk Assessment Volatilization Models Soil Contamination Groundwater Contamination Cancer Risk Hazard Index
2013/3/13
Pollution of different elements (air, water, soil and subsoil) resulting both from accidental events and from ordinary industrial and civil activities causes negative effects on the human health and o...
Use of a Weight of Evidence Approach to Determine the Likelihood of Adverse Effects on Human Health from the Presence of Uranium Facilities in Port Hope, Ontario
Uranium Radiation Cancer Environment
2013/3/13
The radium and uranium processing industry exists in Port Hope, Ontario, since 1932. Between 1932 and 1966, most of the waste material from these industries was deposited throughout the town. During t...
Pre-, Pro-, Synbiotics and Human Health
prebiotics probiotics synbiotics immune system resistance to disease
2011/2/24
Western lifestyle is associated with a sustained low grade increase in inflammation leading
to an impaired innate immunity and reduced resistance to disease, changes which
might explain the epidemic...
Trans Fatty Acids in Food and Their Influence on Human Health
trans fatty acids human nutrition human health hydrogenated fats
2010/10/14
Hydrogenated oils tend to have a higher trans fatty acid (TFA) content than oils that
do not contain hydrogenated fats. Prospective epidemiological and case-control studies
support a major role of T...
Dietary Maillard Reaction Products: Implications for Human Health and Disease
Maillard reaction advanced glycation endproducts (AGEs)
2014/3/10
When foods are heat processed, the sugars and lipids react with the proteins they contain via the Maillard and related reactions to form a wide range of products. As a result, the sensory, safety, nut...
University of New Hampshire Scientists Awarded For UN Global Ecosystem-Human Health Study
Ecosystem Environment
2007/4/6
March 29, 2007,DURHAM, N.H. -- Four scientists from the University of New Hampshire were among the authors of the United Nations Millennium Ecosystem Assessment (MEA) recently awarded the Zayed Intern...
