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Effect of Acacia karroo Supplementation on Growth, Ultimate pH, Colour and Cooking Losses of Meat from Indigenous Xhosa Lop-eared Goats
Acasia karroo Supplementation Goat Performance Meat Quality
2016/5/11
The objective of the study was to determine the effect of Acacia karroo supplementation on growth, ultimate pH, colour and cooking losses of meat from indigenous Xhosa lop-eared goats. Eighteen castra...
DNA Polymorphism of Insulin-like Growth Factor-binding Protein-3 Gene and Its Association with Cashmere Traits in Cashmere Goats
Cashmere Goat IGFBP-3 Gene PCR-RFLP Cashmere Traits
2016/5/10
Insulin-like growth factor binding protein-3 (IGFBP-3) gene is important for regulation of growth and development in mammals. The present investigation was carried out to study DNA polymorphism by PCR...
Expression of Prolactin Receptor mRNA after Melatonin Manipulated in Cashmere Goats Skin during Cashmere Growth
Prolactin Receptor Real-time RT-PCR Melatonin Prolactin Cashmere Fibre Cashmere Goats
2016/5/5
The aim of this research was to investigate the dynamic changes of the level of total prolactin receptor (PRLR) mRNA and the short form prolactin receptor (S-PRLR) mRNA in skin of cashmere goats from ...
Effects of Crude Protein Levels in Total Mixed Rations on Growth Performance and Meat Quality in Growing Korean Black Goats
Crude Protein Total Mixed Rations Growth Performance Meat Quality Goats
2016/4/29
This study was carried out to investigate effects of crude protein (CP) levels in total mixed rations (TMR) on growth performance and meat quality in growing Korean black goats. Thirty-six 6-month-old...
Effect of Supplemental Selenomethionine on Growth Performance and Serum Antioxidant Status in Taihang Black Goats
Taihang Black Goats Selenomethionine Growth Performance Blood Se Antioxidant Status
2016/4/29
An experiment was conducted to evaluate the effect of different levels of supplemental selenomethionine (Se-Met) on growth performance and serum antioxidant status in Taihang Black goats. Fifty 16-wee...
In vitro Nutrient Digestibility, Gas Production and Tannin Metabolites of Acacia nilotica Pods in Goats
Acacia nilotica Pods In vitro Digestibility Tannin Degradation Products HPLC
2016/4/27
Six total mixed rations (TMR) containing 0, 4, 6, 8, 10, 12% tannin (TMR I-VI), using Accacia nilotica pods as a source of tannin, were used to study the effect of Acacia tannin on in vitro nutrient d...
Effect of Formaldehyde Treated Rape Seed Oil Cake Based Diet Supplemented with Molasses on Growth Rate and Histopathological Changes in Goats
Rape Seed Oil Cake Formaldehyde Molasses Growth Histopathology Goat
2016/4/21
An experiment with twenty crossbred goat kids (male) of 2-3 months old, weighing about 12 kg was conducted to study the effect of feeding formaldehyde treated rape seed oil cake based diet supplemente...
Comparison of Indigenous Browses and Sunflower Seed Cake Supplementation on Intake and Growth Performance of Dual-purpose Goats Fed Buffel Grass (Cenchrus ciliaris) Hay
Indigenous Browses Goats Intake Digestibility Growth
2016/4/19
A study to compare the effects of supplementing Delonix elata, Grewia similis, Tamarindus indica and sunflower seed cake on intake and growth rate of dual-purpose goats fed low quality Buffel grass (C...
Effects of Feeding Wastes from Brassica Species on Growth of Goats and Pesticide/Insecticide Residues in Goat Meat
Goat Cabbage Cauliflower Chinese Cabbage Growth Pesticide/Insecticide Residues
2016/4/18
The effects of feeding Brassica vegetable market wastes on intake, body weight changes and pesticide/insecticide residues in products of goats were evaluated in two experiments. In the first experimen...
Performance of Growing Goats Fed Panicum maximum and Leaves of Gliricidia sepium
Goats Gliricidia Sepium Panicum Maximum Intake Digestibility Growth
2016/4/12
Thirty female goats of local breed (mature weight 28 kg), weighing 11 to 18 kg, were used in a growth experiment with the objectives to evaluate the effect of different levels of Gliricidia sepium lea...