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Effects of Capsaicin on Adipogenic Differentiation in Bovine Bone Marrow Mesenchymal Stem Cell
Bovine Bone Marrow Mesenchymal Stem Cells [BMSCs] Capsaicin Adipogenesis Differentiation Apoptosis
2016/5/17
Capsaicin is a major constituent of hot chili peppers that influences lipid metabolism in animals. In this study, we explored the effects of capsaicin on adipogenic differentiation of bovine bone marr...
Effect of Molybdenum Induced Copper Deficiency on Peripheral Blood Cells and Bone Marrow in Buffalo Calves
Buffalo Bone Marrow Copper Deficiency Molybdenum Neutropenia
2016/4/8
Copper deficiency was induced in eight male buffalo calves by adding molybdenum (30 ppm wet basis) to their diet. Copper status was monitored from the liver copper concentration and a level below 30 p...
