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Muscling out from under the yolk of the egg's “bad” reputation
egg cholesterol cholesterol-containing portion
2018/11/20
The egg, due to its cholesterol content, has likely been one of the most maligned foods of the past half century. The “bad” part of the egg is naturally the yolk as the fat- and cholesterol-containing...
Characterization of the yolk protein lipovitellin and its developmental fate in embryos and larvae of winter flounder, Pleuronectes americanus
Yolk lipid phosphoprotein vertebrates egg yolks protein egg yolk lipid phosphoprotein fertilized egg polypeptide etc
2014/12/11
Lipovitellin, the predominant yolk protein of vertebrate eggs, is a mixture of heat-stable and heat-labile molecules in mature winter flounder eggs. The heat-stable lipovitellin fraction, purified fro...
Separation of Phosvitin from Egg Yolk without Using Organic Solvents
Phosvitin Extraction Method pH Iron Binding Ability
2016/5/12
The objective of this study was to develop a new method to separate phosvitin from egg yolk without using organic solvents. Phosvitin was extracted from yolk granules using 10% NaCl or 10% (NH4)2SO4 (...
Evaluation of Coloring Potential of Dietzia natronolimnaea Biomass as Source of Canthaxanthin for Egg Yolk Pigmentation
Microbial Pigment Dietzia Natronolimnaea Canthaxanthin Laying Hen Egg Yolk Color
2016/4/29
An experiment was conducted to evaluate the effect of different levels of extracted pigment from Dietzia natronolimnaea biomass as a source of canthaxanthin in comparison with synthetic canthaxanthin ...
Effects of Egg Yolk Antibodies Produced in Response to Different Antigenic Fractions of E. coli O157:H7 on E. coli Suppression
E. coli O157:H7 Lipopolysaccharide Egg Yolk Antibody Chicken
2016/4/22
The objective of this research was to provide the characterization and method for producing anti-E. coli O157:H7 antibodies in egg-laying hens and to determine if the antibody can restrain the prolife...
The Cryoprotective Effect on Frozen-thawed Boar Semen of Egg Yolk Low Density Lipoproteins
Boar Semen Cryopreservation Yolk LDL Sperm Motility Acrosome Integrity Plasma Membrane Integrity
2016/4/21
In order to protect the spermatozoa against cold shock, hen egg yolk is widely used as a cryoprotective agent in semen freezing extenders for domestic animals. The protective action of yolk is largely...
Evaluation Effects of Spray-dried Egg Protein Containing Specific Egg Yolk Antibodies as a Substitute for Spray-dried Plasma Protein or Antibiotics in Weaned Pigs
Egg Yolk Antibody SDPP Antibiotic Growth Pigs
2016/4/15
In Exp. 1, a total of 36 pigs (6.55 0.10 kg average initial body weight and 21 d average age) were used in a 14 d growth study to determine the effects of replacing spray-dried plasma protein (SDPP) w...
Effects of Different Oils on the Production Performances and Polyunsaturated Fatty Acids and Cholesterol Level of Yolk in Hens
Egg Yolk Production Performance Polyunsaturated Fatty Acids Cholesterol Hexics Hen
2016/4/15
In order to understand the effects of different oils on the production performances and polyunsaturated fatty acids and cholesterol level in the yolk. 160 Hexices hens at 42 wks were divided into four...
The Development of Brook Trout (Salvelinus fontinalis Mitchill, 1814) Embryos During the Yolk Sac Period
Brook trout Salvelinus fontinalis larval development yolk conversion efficiency growth
2010/3/30
The growth rate during yolk absorption, yolk conversion efficiency, dry weight and water contents of brook trout (Salvelinus fontinalis Mitchill, 1814) larvae were observed and the relationships betwe...
Use of Lycopene, an Antioxidant Carotinoid, in Laying Hens for Egg Yolk Pigmentation
Lycopene HPLC-MS Egg Yolk Pigmentation Deposition Rate
2016/4/14
The possibility of lycopene affecting egg yolk pigmentation was studied with lycopene diets containing 0, 4, 8, and 12 mg/g meal, respectively. The addition of lycopene above 4 mg/g meal significantly...
Effects of Cod Liver Oil and Chromium Picolinate Supplements on the Serum Traits, Egg Yolk Fatty Acids and Cholesterol Content in Laying Hens
Cod Liver Oil Chromium Picolinate Serum Traits Egg Yolk Cholesterol Laying Hens
2016/4/13
This study investigated the effects of cod liver oil and chromium picolinate on the serum traits and egg yolk fatty acids and cholesterol content in laying hens. One hundred 45-week old single comb wh...
Detection of Retinol-binding Protein in Bovine Yolk Sac, Chorion and Allantois by Immunoperoxidase Method
Bovine Yolk Sac Chorion Allantois Vitamin A
2016/4/11
Bovine yolk sac at day 24 of pregnancy, and placental membranes (chorion and allantois) from days 70 and 100 of pregnancy were isolated and cultured in a modified minimum essential medium in the prese...
Changes in the whole body mineral concentration of the Rainbow trout (Oncorchynchus mykissWalbaum) yolk-sac fry exposed to various combinations of aluminium and calcium concentrations in two different acidic water
Aluminium pH calcium rainbow trout Oncorhynchus mykiss body mineral concentration
2010/4/1
The effects of 12 combinations of pH (4.5 and 7.0), aluminium (4 and 8 ?mol/L) and calcium (10 and 100 mmol/L) on survival and body mineral (Ca, Mg, K and Na) concentrations of rainbow trout ( Oncorhy...