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Effect of prior meal macronutrient composition on postprandial glycemic responses and glycemic index and glycemic load value determinations
glycemic index and glycemic load glycemic response healthy participants macronutrient composition nonesterified fatty acids
2018/11/20
Background: The potential impact of prior meal composition on the postprandial glycemic response and glycemic index (GI) and glycemic load (GL) value determinations remains unclear.
Fructose replacement of glucose or sucrose in food or beverages lowers postprandial glucose and insulin without raising triglycerides: a systematic review and meta-analysis
sugar replacement, fructose, glucose, sucrose, insulin, triglycerides, diabetes, body weight
2018/11/15
Background: Conflicting evidence exists on the effects of fructose consumption in people with type 1 and type 2 diabetes mellitus. No systematic review has addressed the effect of isoenergetic fructos...
Habituation to low or high protein intake does not modulate basal or postprandial muscle protein synthesis rates: a randomized trial
habitual protein intake muscle protein synthesis protein digestion stable-isotope tracers whey protein
2018/11/12
Background: Muscle mass maintenance is largely regulated by basal muscle protein synthesis rates and the ability to increase muscle protein synthesis after protein ingestion. To our knowledge, no prev...
Anabolic sensitivity of postprandial muscle protein synthesis to the ingestion of a protein-dense food is reduced in overweight and obese young adults
insulin resistance leucine muscle mass inflammation amino acid transporters mTORC1
2018/12/14
Background: Excess body fat diminishes muscle protein synthesis rates in response to hyperinsulinemic-hyperaminoacidemic clamps. However, muscle protein synthetic responses after the ingestion of a pr...
Anabolic sensitivity of postprandial muscle protein synthesis to the ingestion of a protein-dense food is reduced in overweight and obese young adults
insulin resistance leucine muscle mass inflammation amino acid transporters mTORC1
2018/12/18
Background: Excess body fat diminishes muscle protein synthesis rates in response to hyperinsulinemic-hyperaminoacidemic clamps. However, muscle protein synthetic responses after the ingestion of a pr...
Postprandial leucine and insulin responses and toxicological effects of a novel whey protein hydrolysate-based supplement in rats
Diet, Leucine Whey hydrolysate
2015/7/23
The purpose of this study was: aim 1) compare insulin and leucine serum responses after feeding a novel hydrolyzed
whey protein (WPH)-based supplement versus a whey protein isolate (WPI) in rats duri...
Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia
almonds lipid bioaccessibility mastication mathematical model microstructure
2018/12/19
Background: The particle size and structure of masticated almonds have a significant impact on nutrient release (bioaccessibility) and digestion kinetics.